Beyond Subsistence: A Strategic Proposal for National Corn Food Security (Ketahanan Pangan Jagung)

Corn is not just a side dish; it is a strategic commodity. In Indonesia, it ranks as the second most important cereal after rice, serving as a primary source of carbohydrates for millions in Madura, NTT, and the Eastern islands, while also being the backbone of the animal feed industry.

However, we face a paradox: despite rising production, prices are volatile, imports often flood the market during harvest season, and climate change threatens yields. We need a shift from "survival" to "resilience."