She also prepared gur ki chai (jaggery tea) and steamed mooli ke parathe (radish flatbreads). “No cold drinks or late-night ice cream,” she winked. “And always eat warm, cooked meals. Our body stays strong from the inside.”
Rohan understood. That week, instead of playing outside in the fog for hours, he read stories under a quilt. He washed his hands often. He sneezed into his elbow. And he noticed that his cold faded faster than usual—not just because of the medicines, but because the family had wrapped him in three warm blankets. cold season in india
“Beta,” his mother said, placing a warm palm on his forehead, “the cold season in India is beautiful, but it also brings uninvited guests—colds, coughs, and low energy. We need to welcome winter the right way.” She also prepared gur ki chai (jaggery tea)
Next, his father took him for a morning walk—but with a twist. “We don’t hide from the sun,” he said. “The winter sun in India is gentle and healing.” They stood on the terrace, letting the soft sunlight fall on their backs. “Vitamin D keeps our immunity high,” his father explained. Our body stays strong from the inside
By the end of the week, Rohan’s sniffles were gone. He stood on the terrace again, watching the fog lift as the winter sun rose over the city. He realized that the cold season in India wasn’t an enemy—it was a wise teacher. It taught patience, warmth, community, and care.
“Kindness to yourself,” she replied. “Winter is a time for rest. In India, we rush less in December. We sleep a little longer. We share warmth with others—offer a blanket to the night guard, share gajak (sesame brittle) with neighbors, and help those who have no shelter.”
“What’s that?” Rohan asked.